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Friday, often referred to as Jumu’ah in Islamic culture, holds a special place in the hearts of Muslims around the world. It is a day of congregational prayers and spiritual reflection, marking the end of the workweek and the beginning of a sacred day dedicated to connecting with Allah. One…

In the vast tapestry of Islamic culture, the term “astaghfirullah” holds a profound significance. Derived from Arabic, this phrase encapsulates a rich history and serves as a cornerstone in the daily lives of many Muslims. In this article on Arabian Tongue website, we will delve into the origins, religious importance,…

Islam, a religion that encompasses various aspects of life, places significant emphasis on dietary guidelines to ensure the well-being of its followers. One crucial aspect is the classification of certain foods as either Halal (permissible) or Haram (forbidden). In this article on Arabian Tongue website, we delve into the realm…

In the rich tapestry of Islamic traditions, dietary guidelines hold a significant place. Muslims adhere to a set of principles that dictate what is permissible (Halal) and what is forbidden (Haram) when it comes to food consumption. Understanding and respecting these guidelines is not just a matter of religious observance…

In a world where culinary diversity knows no bounds, there are intriguing aspects of dietary choices that go beyond personal preferences. One such facet is the concept of “haram meats,” a term deeply rooted in religious and cultural traditions. in this article on Arabian Tongue website Let’s delve into the…

Islam, a religion that encompasses various aspects of life, has historically emphasized the importance of travel and exploration. in This article on Arabian Tongue website we will explores 5 reasons why islam encouraged travel and exploration, shedding light on spiritual, intellectual, economic, and cultural dimensions. 5 reasons why islam encouraged…

Haram foods in Islam are those strictly forbidden, including pork, alcohol, blood, improperly slaughtered animals, carnivorous animals (like predators), birds of prey (those with talons), and toxic or poisonous creatures. This also extends to any foods containing these as ingredients, such as lard, certain gelatin, or non-halal rennet used in…

In a world rich with diverse cultures and traditions, the concept of “Haram foods” holds significant importance. This article aims to delve into the intricacies of Haram foods, exploring their definition, cultural and religious significance, and the impact on dietary choices. Understanding the categories of prohibited foods, the reasoning behind…

In a world filled with diverse culinary delights, the terms “halal” and “haram” often surface, carrying profound significance for millions of people, especially those following Islamic dietary guidelines. in this article on Arabian Tongue website Let’s embark on a journey to understand the halal and haram food list, exploring their…